GLOBAL FOOD SAFETY PROGRAM
CLIENT: Tech Company
PROBLEM: The client needed customized training due to inappropriate handling of food at sites. The training was really to give direction to the Site Safety Leads on what they needed to do, based on the program, to ensure food is handled safety.
SOLUTION: The solution was to create a custom course that condensed their Food Safety program into a concise training module. Interactive components kept learners interested in a topic that isn’t typically their primary role within the company.
Disclaimer: This is a short excerpt of the actual class.